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Cheri Collins's avatar

I looked up how to make dried, powdered eggs yesterday. Assuming my hens don't die from bird flu, once they start laying again this spring, that's how I'll preserve the excess. I also forage for wild foods.

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longtimebirdwatcher's avatar

Yes, I was looking at my nasturtium leaves yesterday.

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Kay-El's avatar

I grow nasturtiums too and am looking to grow more edible flowers

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longtimebirdwatcher's avatar

The leaves are edible too, very peppery.

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